Sweet Apple Cole Slaw

The newspaper had this recipe in the paper a couple of weeks ago. Tried it and just loved it. So want to share:

1 Jar Litehouse Coleslaw Dressing
1 package of pre-cut Coleslaw (large bag)
2 small bags of mixed coleslaw (pre-cut)
1/2 package of Craisin's (cherry flavored)
2 small apples cored and cut up (do not need to peel)

Clean and rinse the slaw. Put the slaw in a big bowl, add the craisin's and apples and mix together. Then start adding the dressing and mix together. You should use about 3/4 of the jar, but you can use the whole jar if you wish.

Chill in the refrigerator for about 2 hours (if you can) before serving.

Very simple but you and your guests will love it!!!!